八重垣 純米吟醸 雄町 Omachi Junmai Ginjyo
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Japanese |
八 重 垣 純 米 吟 醸 雄 町 | |||||
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Type |
Junmai | |||||
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Content |
1800ml |
720ml |
300ml | |||
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Packing |
Ctn x 6 btls |
Ctn x 6 btls |
�Ctn x 6 btls | |||
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Alcohol% |
16 to 17% | |||||
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Ingredients |
Rice , Rice Koji | |||||
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Ingredients |
100% omachi Rice | |||||
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Fineness |
60% | |||||
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Carton Weight |
18.5kg |
8.3kg |
3.8kg | |||
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Limited Quantity |
450 btls |
1,500 btls |
800 btls | |||
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Characteristics |
Made from 100% Omachi Rice to produce this delicate , Fruity and Smooth with a strong finsihing premium Sake. | |||||
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Serving Suggestions |
Cold |
Room |
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特別純米 五百万石
1800ml
特別純米 五百万石
720ml
|
Japanese |
八 重 垣 特 別 純 米 五 百 万 石 | |||||
|
Type |
Junmai | |||||
|
Content |
1800ml |
720ml | ||||
|
Packing |
Ctn x 6 btls |
Ctn x 6 btls | ||||
|
Alcohol% |
16 to 17% | |||||
|
Ingredients |
6 btls / ctn 6btls / ctn | |||||
|
Ingredients |
100% Gohyakuman Shi Rice | |||||
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Fineness |
60% | |||||
|
Carton Weight |
18.5kg |
8.3kg |
| |||
|
Characteristics |
Uses 100% Gohyakuman Shi rice to produce this smooth and rich Sake which goes well with most types of dishes | |||||
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Serving Suggestions |
Cold |
Room |
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八重垣 特別純米 五百万石 Tokubetsu Junmai Gohyakuman
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八重垣 純米 山田錦 Junmai Yamada Nishiki | ||||||
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Japanese Name |
八重垣 純米 山田錦 | |||||
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Type of Sake |
Junmai | |||||
|
Size |
1800ml |
720ml |
300ml | |||
|
Packing |
|
Ctn x 6 btls |
| |||
|
Alcohol % |
16 to 17% | |||||
|
Packing |
Ctn x 6 btls | |||||
|
Ingredients |
Rice , Rice Koji | |||||
|
Ingredients |
100% Yamada Nishiki Rice | |||||
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Fineness |
70% | |||||
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Characteristi cs |
Uses the best of Yamada Nishi Rice to produce this delicate and smooth Sake | |||||
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Serving Suggestions |
Cold |
Room |
Warm | |||
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Υ |
Υ |
Υ | ||||
U O
| Franchise Opportunities |
| Re-Seller |
| Penang Noodle Paste |
| Sesame Oil |
| Korean Food |
| Japanese Food |
| Seafood & Frozen food |
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| Mizkan Products |
| Takara Products |
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| Vinegar |
| Korean Liquor |
| Japanese Sake |
| Japanese Shochu |
| Japanese Plum Wine |
| Osawa Wine |